Nuts are a strange food. They make a fantastic replacement for meat, can be put in a lot more recipes, and are super simple to grow and eat. Yet perhaps because of this we constantly find that they’re so danged expensive in super markets, none more so than the fantastic macadamia nut. For one reason or another, these little beshelled beauties are consistently one of the most expensive nuts you can possibly ever buy, but there has to be a logical reason for that, yes? They must be some sort of powerhouse when it comes to nutrition or have some magical qualities or something like that. Well let’s find out for sure on today’s nutrition facts article spotlighting the macadamia nut!